Industrial Hygiene

Fort Detrick
Industrial Hygiene &
Environmental Health Office

Army Publications

  • AR 40-5 [PDF], Preventive Medicine
  • AR 40-562 [PDF], Immunizations and Chemoprophylaxis

FM's are located on AKO (Login Required)

  • FM 4-02.17, Preventive Medicine Services
  • FM 4-25.12, Unit Field Sanitation Team
  • FM 8-42, Combat Health Support in Stability Operations & Support Operations
  • FM 21-10, Field Hygiene & Sanitation
  • TB MED 502 [PDF], Respiratory Protection Program
  • TB MED 507 [PDF], Heat Stress Control and Heat Casualty Management
  • TB MED 508 [PDF], Prevention and Management of Cold-Weather Injuries
  • TB MED 530 [PDF], Food Service Sanitation
  • TB MED 561 [PDF], Pest Surveillance
  • TB MED 575 [PDF], Swimming Pools and Bathing Facilities
  • TB MED 576 [PDF], Sanitary Control and Surveillance of Water Supplies at Fixed Installations
  • TB MED 577 [PDF], Sanitary Control and Surveillance of Field Water Supplies
  • TB MED 508 [PDF], Prevention And Management Of Cold-Weather Injuries
  • TG 006 [PDF], Vision and Safety Eyewear for U.S. Army Civilian and Military Job Series
  • TG 040 [PDF], Noise Hazard Evaluation - Sound Level Data of Noise Sources
  • TG 141 [PDF], Industrial Hygiene Air Sampling and Bulk Sampling Instructions
  • TG 149 [PDF], Guidelines for Controlling Occupational Exposure to Hazardous Drugs
  • TG 156 [PDF], Questions & Answers: Video Display Terminals
  • TG 165 [PDF], Installation Industrial Hygiene Program Self-Assessment Guide
  • TG 175 [PDF], Readiness Thru Hearing Conservation, A Guide for Unit Leaders and Supervisors
  • TG 177 [PDF], Commanders Guide to Regulated Medical Waste Management at Medical Treatment Facilities
  • TG 179 [PDF], Guide for Providing Safe Drinking Water at Army Installations
  • TG 190 [PDF], Guide to Managing Occupational Exposure to Bloodborne Pathogens
  • TG 196 [PDF], Guide to Poisonous & Toxic Plants
  • TG 202 [PDF], Field Environmental Science Officer Checklist
  • TG 208 [PDF], Procedures for Thermal Control of Cockroaches in Food Service Facilities
  • TG 208 Supplement [PDF], Precision Targeting of Heat for German Cockroach Control in Food Service Facilties
  • TG 224 [PDF], Bacteriological Surveillance of Drinking Water
  • TG 250 [PDF], Readiness Thru Hearing Conservation
  • TG 270 [PDF], Educating the Public About the Hazards of Ultraviolet Radiation
  • TG 277 [PDF], Information Document on Mold Remediation Issues
  • TG 278 [PDF], Industrial Hygiene / Preventive Medicine Mold Assessment Guide

Other IH Publications